Breeders talk openly about finding it difficult to improve the egg color through generations consistently, however.eval(ez_write_tag([[336,280],'chickenandchicksinfo_com-leader-1','ezslot_8',107,'0','0'])); Hens will lay different shades of eggs throughout the year, despite maintaining the same diet and environmental factors. This dual-purpose breed originated from a port town called Marans in France. Not recognized: Birchen, Blue, Salmon, Blue Silver Salmon, Silver Cuckoo, Golden Cuckoo, Others. Marans are coveted for their large, dark brown eggs. (Strange But True), Are Backyard Chicken Eggs Safe To Eat? Other colors have also since been added by the APA, namely the White and Wheaten Marans. I have a blue, black, splash copper Marans variety. Behavior/Temperament. Marans lay three eggs a week. Marans are one of the later breeds to start laying, most owners see their first eggs at 6 months, with some waiting until 8-9 months. They can be purchased at most of the major hatcheries, including ours. I have found they bear confinement well and are good foragers when free ranging. They grow fast, and become stunning adults, whether hens or cocks. They are also quite intelligent, friendly and calm chickens. They have bright orange eyes and white legs. The recognized colors in the French Standard are Black, Black Copper, Birchen, Black-tailed Buff, Columbian, Cuckoo, Golden Cuckoo, Wheaten and White. The Black Copper Marans are the preferred egg of gourmet chefs and were the only egg Agent 007 would eat in the original James Bond novels. The Marans are thought to be made up from quite a number of very old breeds: Barred Plymouth Rock, Coucou de Malines, Croad Langshan, and Faverolles but also some Rennes (this is a place in Brittany and thought to be a cuckoo breed), Gatinaise and possibly Brakel depending on who you speak to. They are very good at foraging, too, and thrive as free-range chickens. Marans lay deep chocolate colored eggs that add variety to your egg basket, are cold hardy, and do well in backyard pens or out foraging. These birds help you to relieve all your stress because they enjoy the human company. French copper marans . The black copper Marans were recognized as a heavy fowl by the American Poultry Association in 2011. If you can find adult hens, you can be sure you’re going to get those dark eggs you’re after a lot sooner. The American Poultry Association states that the Marans breed should have feathered shanks and the clean shanked variety will not be accepted. We have a small farm in Spokane, WA. Cuckoo Marans in this country are often clean-legged, while others have the standard feathered legs. Much like the descriptive term “olive eggers” it means exactly what it says. My Pet Chicken is privileged to be able to offer some extremely rare Marans varieties, including Black Coppers, in addition to the Silver Cuckoos. The original chicken of this type was known as the “poule de Marans,” and it was very different from the nine recognized varieties that we see today. French Black Copper Marans eggs are highly sought after by all the major Chefs in France and now around the world for their flavor. The first variety to be accepted in North America were the Black Coppers ("Brown-red" in France) variety. “The Marans are now officially a recognized breed of the Continental Class by the American Poultry Association. Marans are classified as a  dual-purpose breed because they are bred for both their beautifully rich chocolate brown colored eggs and their meat. APA recognized: White, Wheaten, Black Copper. (The latter is not recognized, but is a beautiful variety.) Eggs are considerably lighter in birds available in Australia than the eggs pictured and … These birds are friendly, sociable and active. Egg color: Dark brown. 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